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Pasta With Mince Sauce | giverecipe.com
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Pasta With Ground Beef

By Zerrin & Yusuf
A very comforting pasta recipe with mince sauce.
Yields: 4
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PREP 10 minutes
COOK 17 minutes
TOTAL 27 minutes

INGREDIENTS
  

Pasta:

  • 1 cup about 250g pasta
  • 4 cups water to boil
  • 1 teaspoon salt
  • 1 tablespoon olive oil

Sauce:

  • 350 g ground beef
  • 3 tablespoon olive oil
  • 1 onion chopped
  • 3 cloves garlic minced
  • 1 medium green pepper chopped
  • 1 red bell pepper chopped
  • 1 tablespoon tomato paste
  • ½ tablespoon pepper paste
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • ¼ bunch of parsley chopped

INSTRUCTIONS
 

Pasta:

  • Heat water in a large pot over high heat.
  • Add salt and olive oil in it.
  • Add in pasta when it boils, stir over medium heat.
  • Cook it for 7 minutes and strain.

Sauce:

  • Heat olive oil and saute onion, peppers and garlic for 3 minutes.
  • Add in tomato paste and pepper paste, stir.
  • Toss in mince and stir. Cover the pot and cook about 5 minutes until it releases water.
  • Season it with salt and black pepper. Let it cook until it absorbs most of its water.
  • Cook it over low heat about 10 minutes.
  • Serve your pasta with mince sauce and parsley topping.
  • Enjoy it with yogurt!

NOTES

Note:
Don’t cover the pot when boiling pasta.

NUTRITION

Calories: 385kcalCarbohydrates: 14gProtein: 18gFat: 29gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 17gTrans Fat: 1gCholesterol: 60mgSodium: 1292mgPotassium: 487mgFiber: 2gSugar: 8gVitamin A: 1116IUVitamin C: 66mgCalcium: 47mgIron: 3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

ADDITIONAL INFO

Course Pasta
Cuisine Turkish
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