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4-Ingredient Chocolate Strawberry Tartlets | giverecipe.com | #strawberry #puffpastry
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4-Ingredient Chocolate Strawberry Tartlets

By Zerrin & Yusuf
An easy tartlet recipe with puff pastry, chocolate pudding and strawberries.
Yields: 5
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PREP 10 minutes
COOK 20 minutes
TOTAL 30 minutes

INGREDIENTS
  

  • 10 square puff pastry sheets thawed
  • 1 egg yolk beaten
  • 1 and ½ cups chocolate pudding bought from market
  • ½ cup fresh strawberries
  • powdered sugar optional

INSTRUCTIONS
 

  • Preheat oven to 370F (190C).
  • Line an oven tray with parchment paper.
  • Using a glass, cut a circle from 5 of the sheets and overlap those sheets with a large hole on each of the other 5 sheets. Stick them by pressing on the edges with your fingers.
  • Brush these with egg yolk and bake until golden, about 20 minutes.
  • Remove from oven and let them cool.
  • Divide them into two to make a chocolate layer. Spread chocolate pudding on one half. Put the other half back and continue filling it through the hole with chocolate pudding.
  • Garnish with strawberries in the way you like and optionally dust with powdered sugar when serving.

NUTRITION

Calories: 535kcalCarbohydrates: 44gProtein: 8gFat: 37gSaturated Fat: 9gPolyunsaturated Fat: 5gMonounsaturated Fat: 21gCholesterol: 39mgSodium: 239mgPotassium: 84mgFiber: 2gSugar: 2gVitamin A: 55IUVitamin C: 8mgCalcium: 16mgIron: 3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

ADDITIONAL INFO

Course Dessert
Cuisine American
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