gıve recıpe
A tasty and simple treat for everyone to enjoy!
Figs roasted with a sprinkle of cinnamon and a touch of rosemary.
This is a satisfaction-guaranteed fig dessert recipe. Figs are not too soft, you can still pick them with your hands.
Just combine figs, sugar, cinnamon and rosemary in a baking dish and roast in a preheated oven for about 40 min.
Brown sugar adds a little more sweetness and a slight caramelization. You can also drizzle honey on each after they are done.
Stuffed Figs with Cheese