Name: Fried Zucchini Balls
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Cuisine: Turkish
Ingredients: 1 cup zucchini, grated and squeezed; 1/4 cup potato, grated and squeezed; 1/4 cup green onions, chopped; 1/4 cup grated kasar cheese/mozzarella or parmesan; 1 egg, beaten; 1/2 tsp salt; 6 tablespoons flour, I used whole wheat; Oil for frying; 2 tbsp chopped parsley for topping

Fried Zucchini Balls

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4 from 2 reviews

Zucchini balls are great option for vegetarians. These make perfect snack too!

Author: Zerrin & Yusuf
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 6 1x
Category: Snack
Method: Cooking
Cuisine: Turkish
Diet: Vegetarian

Ingredients

Scale

1 cup zucchini, grated and squeezed
1/4 cup potato, grated and squeezed
1/4 cup green onions, chopped
1/4 cup grated kasar cheese/mozzarella or parmesan
1 egg, beaten
1/2 tsp salt
6 tablespoons flour, I used whole wheat
Oil for frying
2 tbsp chopped parsley for topping

Cook Mode Prevent your screen from going dark

Instructions

Mix grated zucchini and potatoes with chopped green onion.
Pour cheese, beaten egg and salt. Mix a fork well.
Add in flour and combine them all well.
Heat oil and leave 1 tsp of the mixture in hot oil.
Fry in oil for less than a minute, until golden.
Take them on a paper towel and serve warm topped with chopped parsley.

Nutrition

Serving Size:
Calories: 321
Sugar: 0.5 g
Sodium: 364.5 mg
Fat: 28.6 g
Carbohydrates: 11.3 g
Protein: 5.4 g
Cholesterol: 47.8 mg

Find it online: https://www.giverecipe.com/fried-zucchini-balls/