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Beef Stew in Clay Pot

4 from 1 reviews

Beef cooked with onion and garlic flavors.

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Ingredients

Instructions

  1. Heat olive oil in clay pot, add onions and beef. Cook it over medium high heat until beef absorbs the water it releases.
  2. Add chopped pepper, garlic cloves and tomatoes in this order. Do not mix them.
  3. Mix pepper paste, salt and black pepper with 1 cup hot water. Pour it in the pot.
  4. Cover it with a lid. Cook it over low heat for an hour.
  5. Heat oven at 180C.
  6. Pour 1 cup extra water in the pot and cook in oven for another one hour.
  7. Serve it hot with fresh bread or pilaf and cacik.

Keywords: beef stew, beef stew recipe