Molten Chocolate Lava Cake
Very rich, chocolaty, ooey gooey lava cake.
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PREP 10 minutes mins
COOK 13 minutes mins
TOTAL 23 minutes mins
- ½ cup butter
- 220 g semi-sweet chocolate
- 1 cup powdered sugar
- 2 whole eggs
- 2 egg yolks
- 6 tablespoons flour
- 1 teaspoon powdered sugar extra for dusting
- 1 teaspoon cocoa powder for dusting
Preheat oven to 200C.
Brush 4 small souffle cups with melted butter very well.
Melt chocolate and butter in a heat proof bowl over simmering water, stir until smooth.
Stir in powdered sugar.
Add eggs and egg yolks and keep stirring.
Stir in flour until well blended.
Share between cups and bak efor 13-14 minutes until the sides are set.
Let them rest for a minute and transfer them on serving plates.
Dust powdered sugar and cocoa powder on each right before serving.
Calories: 743kcalCarbohydrates: 68gProtein: 9gFat: 49gSaturated Fat: 28gPolyunsaturated Fat: 2gMonounsaturated Fat: 14gTrans Fat: 1gCholesterol: 243mgSodium: 224mgPotassium: 375mgFiber: 5gSugar: 50gVitamin A: 985IUCalcium: 67mgIron: 5mg
Nutrition information is automatically calculated, so should only be used as an approximation.
Course Dessert
Cuisine American