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–+ servings
Homemade cake mix in a jar and a bundt cake on the side.
5 from 2 votes

Basic Homemade Cake Mix

By Zerrin & Yusuf
Easy homemade cake mix recipe with flour, sugar, baking powder and salt.
Yields: 1 batch
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PREP 5 minutes
TOTAL 5 minutes

INGREDIENTS
  

Cake Mix

  • 2½ cups all purpose flour
  • 1 cup sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon salt

Lemon Cake

  • 3½ cups cake mix
  • 2 eggs
  • 1½ cups buttermilk milk, kefir or yogurt works fine too
  • ⅓ cup oil
  • 1 teaspoon lemon zest
  • 1 teaspoon lemon juice

INSTRUCTIONS
 

Cake Mix

  • Put all the ingredients in a large bowl, whisk them up well.
  • Put in an airtight container or in a mason jar.

Lemon Cake

  • Preheat oven to 350F/175C. Butter a bundt cake pan very well.
  • In a large mixing bowl, whisk together eggs, buttermilk, oil, lemon zest and lemon juice.
  • Gradually add in the cake mix using a hand whisk just until everything is combined.
  • Pour it into the prepared pan and bake for about 45 minutes or until a toothpick inserted in the center comes out clean.
  • Remove from the oven and let it cool down for 10 minutes. Remove from the pan and let it cool completely over a wire rack.

NUTRITION

Calories: 4837kcalCarbohydrates: 877gProtein: 76gFat: 118gSaturated Fat: 26gPolyunsaturated Fat: 27gMonounsaturated Fat: 58gTrans Fat: 3gCholesterol: 367mgSodium: 5506mgPotassium: 1275mgFiber: 14gSugar: 435gVitamin A: 1071IUVitamin C: 5mgCalcium: 2112mgIron: 27mg

Nutrition information is automatically calculated, so should only be used as an approximation.

ADDITIONAL INFO

Course Dessert
Cuisine American
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