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Warm Bulgur Breakfast Bowls

Warm Bulgur Breakfast Bowls with cinnamon, honey and winter fruit will be a good surprise to your family. You’ll want to change your regular oatmeal bowls with this one.

Warm bulgur breakfast bowls with cinnamon, honey and fruit is super tasty, healthy and filling.

Scale

Ingredients

Topping:

Instructions

  1. In a medium pot, heat milk. Stir in bulgur and cinnamon.
  2. Reduce heat to low. Let it simmer covered for 15-20 minutes or until bulgur is tender and creamy, stirring occasionally. Remove from heat.
  3. Stir in honey or maple syrup or agave and share it in bowls.
  4. Top with chopped fruit, pepitas and pistachio.
  5. Serve warm with additional fruit and honey or syrup if desired.

Notes

You can have the leftovers next morning. Just heat it a bit and top with your favorite fruit.