Name: Tomato and Cheese Panini Sandwich
Prep time: 5 min
Cook time: 4 min
Total time: 9 min
Yield: 2
Cuisine: Turkish
Ingredients: 2 buns; 1 tbsp butter; 2 slices of kasar or mozzarella; 1 tomato, thinly sliced; 2 green peppers, sliced; ½ tsp dried thyme; ½ tsp chili

Tomato and Cheese Panini Sandwich

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3 from 1 review

Paninis make the quickest and yummiest breakfast, lunch or dinner!

Author: Zerrin & Yusuf
Prep Time: 5 minutes
Cook Time: 4 minutes
Total Time: 9 minutes
Yield: 2 1x
Category: Lunch
Method: Cooking
Cuisine: Turkish
Diet: Vegetarian

Ingredients

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2 buns
1 tbsp butter
2 slices of kasar or mozzarella
1 tomato, thinly sliced
2 green peppers, sliced
½ tsp dried thyme
½ tsp chili

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Instructions

Preheat the panini presser.
Spread butter on two sides of buns, both inside and outside.
Place kasar or mozzarella slices in buns.
Sprinkle thyme and chili over it.
Place tomato and pepper slices inside and bring both sides together.
Place them in a panini presser and cook for 4 minutes.
Serve hot.

Nutrition

Serving Size:
Calories: 368
Sugar: 4.9 g
Sodium: 641.6 mg
Fat: 15.4 g
Carbohydrates: 43.6 g
Protein: 16.4 g
Cholesterol: 37.6 mg

Find it online: https://www.giverecipe.com/tomato-and-cheese-panini/