Name: Pasta with Feta Cheese
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Cuisine: Turkish
Ingredients: 250g pasta of your choice; 2 tbsp butter; 1 tbsp olive oil; 1 cup feta, crumbled; Salt to taste; ¼ cup chopped parsley

Pasta with Feta Cheese

Pasta with Feta and Parsley | giverecipe.com | #pasta #feta

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5 from 2 reviews

A simple dinner with pasta, feta and parsley.

Author: Zerrin & Yusuf
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Yield: 4 1x
Category: Dinner
Method: Cooking
Cuisine: Turkish
Diet: Vegetarian

Ingredients

Scale

250g pasta of your choice
2 tbsp butter
1 tbsp olive oil
1 cup feta, crumbled
Salt to taste
¼ cup chopped parsley

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Instructions

Cook pasta according to pakage directions.
Drain and set aside.
Melt butter in a skillet. Bring it to medium-low heat.
Toss in pasta and drizzle olive oil over it.
Throw crumbled feta into it, stir.
Add salt and share into dishes.
Top with chopped parsley and serve.

Nutrition

Serving Size:
Calories: 413
Sugar: 3.2 g
Sodium: 931.9 mg
Fat: 18.2 g
Carbohydrates: 48.4 g
Protein: 13.7 g
Cholesterol: 48.6 mg

Find it online: https://www.giverecipe.com/pasta-feta-parsley/