No Lard Flour Tortillas Recipe
Healthy flour tortillas with flour, salt, oil and water. Super easy to make and way better than the store-bought tortillas.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 11 1x
- Category: Bread
- Method: Cooking
- Cuisine: Turkish
Ingredients
Scale
- 3 cups white flour
- ¼ cup olive oil
- ¾ cup cold water, at room temperature
- 1 tsp salt
- ¼ cup extra flour, to use when rolling out
Instructions
- Combine all ingredients well except the extra flour.
- Make small balls from the dough.
- Sprinkle a little flour on each.
- Roll them out one by one on the floured counter. Sprinkle a little flour when it gets sticky.
- Cook in a non-stick pan every time you finish one.
- Cook one tortilla at a time for about 30 seconds each side.
- Cover them with a large kitchen towl well right after you take it from the pan.
- Pile them in the same place and let them cool under the kitchen towl.
- Serve warm or cold.
Nutrition
- Serving Size:
- Calories: 178
- Sugar: 0.1 g
- Sodium: 212.8 mg
- Fat: 5.5 g
- Carbohydrates: 28.2 g
- Protein: 3.8 g
- Cholesterol: 0 mg
Find it online: https://www.giverecipe.com/basic-homemade-flour-tortillas/