Baked whole apples stuffed with cinnamon and walnut filling served with a quick homemade beet syrup.
You can make the step of beet syrup over the stove if your pan is suitable or you can just transfer the beet and the juice in a saucepan. Pour a little more hot water in it if needed. Add in honey or maple syrup and heat until it gets slightly thick. You will come up with an amazing pink syrup to serve with your desserts.
Keywords: baked apples, stuffed baked apples, healthy baked apples