Name: Red Radish Salad
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Turkish
Ingredients: 1 and 1/2 cups radishes; 1/2 cup Greek yogurt; 2 tablespoons chopped fresh dill; ½ lemon, squeezed; 1 tablespoons poppy seeds; salt to taste

Red Radish Salad

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5 from 1 review

A refreshing red radish salad to accompany winter dishes.

Author: Zerrin & Yusuf
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: 2 1x
Category: Salad
Method: Mixing
Cuisine: Turkish

Ingredients

Scale

1 and 1/2 cups radishes

Dressing:

1/2 cup Greek yogurt
2 tablespoons chopped fresh dill
½ lemon, squeezed
1 tablespoons poppy seeds
salt to taste

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Instructions

Slice radishes as you desire, but not very thick (I prefer not peeling them as I love their color).
Prepare the dressing by combining all ingredients for dressing in a large bowl.
Toss the radishes and serve.

Nutrition

Serving Size:
Calories: 103
Sugar: 3 g
Sodium: 1198.1 mg
Fat: 5.5 g
Carbohydrates: 6.5 g
Protein: 8 g
Cholesterol: 9.3 mg

Find it online: https://www.giverecipe.com/radish-salad/