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Pasta in Oven

Baked pasta loaded with cheese makes a perfect weeknight meal.

Scale

Ingredients

Instructions

  1. Heat water in a large pot. When it boils, put the pasta in the pot, add a few drops olive oil, this will prevent the bucatini from sticking to each other. And boil it for 10 minutes.
  2. Take it from fire, put it under cold water and drain. Put it in a baking pan, add crumbled feta cheese with parsley and mix them.
  3. Preheat the oven to 370F.
  4. Mix milk, flour, egg, olive oil, salt and black pepper together until smooth. Seperate a little of this mixture aside and pour the rest on pasta and mix.
  5. Spread the seperated milk mixture on its top.
  6. Cook it in oven for about 30 minutes. Then take it out and put the grated cheese evenly on the pasta. Put it back into the oven and cook it until the cheese melts (about 5-7 min).
  7. Serve it cutting in squares.

Keywords: pasta bake, cheesy pasta, baked pasta, vegetarian pasta