Homemade yogurt is the best!
yogurt, as a starter
Basicly boil milk in a pot.
After taking it from stove, let it reach the right temperature (about 45 C).
Put 1 tbsp yogurt in a small bowl. Mix it with a few ladles of hot milk until smooth and pour it into hot milk. Mix well.
Take the pot to a warm place. Cover the pot with a thick blanket to protect it from cold.
Wait it for 3 hours, uncover it wait for about an hour and then put it into refrigerator.
Wait it there for about at least 6 hours (24 hours is the best) and then you can enjoy this delicious homemade yogurt.
Find it online