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Chocolate Puff Pastry Rolls

#Chocolate Puff #Pastry Rolls
Scale

Ingredients

Instructions

  1. Preheat oven at 180C
  2. Roll the puff pastries with a rolling pin to make them thinner.
  3. Cut each of them into 4 strips.
  4. Spread 1tsp nutella on each strip and roll them up.
  5. Line an oven tray with baking paper.
  6. Place puff pastry bites on it and bake until golden, about 20 minutes.
  7. Sift castor sugar over them when serving, optional.

Nutrition