Yogurt And Coriander Dip

Do you like combining meat or chicken with yogurt? How about a tasty yogurt dip? Don’t you think roasted chicken wings or meat become scrumptious when you have them with such a dip? This is the dip we spread on our kebabs. To have yogurt with kebab is not something unusual for us, but the coriander in it absolutely is! Hubby looked for fresh coriander to use in this dip, but it is not common here, so he used coriander powder instead. It was AMAZING! I think this dip also makes a tasty mezze to accompany raki. You can also have it with chips, celery stalk or spread it on baguette slices.

5 from 1 reviews
Yogurt And Coriander Dip
 
Prep time
Cook time
Total time
 
Serves: 2
Ingredients
  • 5 tbsp strained yogurt
  • 1 lemon or lime, squeezed
  • 1 tsp coriander powder (or a few leaves fresh coriander, minced)
  • A pinch of salt
  • ½ tbsp extra virgin olive oil
Instructions
  1. Mix all these until combined well.
  2. Wait it in refrigerator for about half an hour.
  3. Enjoy with anything you like.

 



Comments

  1. says

    Zerrin, admittedly I haven’t stopped by for awhile, but visiting here is always refreshing. I like the simplistic, healthy qualities of this recipe. Thank you for sharing it with us and again, Happy Holidays!

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