Make An Omelette For Sunday Brunch

Are you a breakfast person or one of those eating nothing in the morning? Some people prefer just a cup of coffee for breakfast and they don’t eat anything until lunch. If you are following this blog for some time, you know I’m absolutely not that kind! Everyone around me knows my love for breakfast…well big breakfast! I never snack on a few things and then leave for work, not my style! I wake up early to have enough time for preparing a good breakfast which helps me get motivated for the new day. And my favorite breakfast food is egg, any version of it. During weekdays, I prefer soft boiled egg and I sometimes make menemen or omelettes with different ingredients. Remember my potato omelette? Here is another omelette with sundried tomatoes. I made it for our Sunday brunch this weekend. If you are not that passionate about having breakfast, you can still try this omelette for lunch. My sundried tomatoes are already salty, so I didn’t add any extra salt to omelette.

 

Wait sundried tomatoes in hot water for a few minutes until soft.
Whisk 2 eggs in a bowl.
Heat a pan and melt butter in it.
Pour egg mixture in the pan and add sundried tomatoes right after the mixture.
Sprinkle a pinch of chili powder.
Cook your omelette just for 2 minutes or so, don’t overcook it.
Transfer it on a plate and garnish it with fresh mint leaves.
Enjoy!

 

About the Author

Her love of cooking started as a little child by messing her mom's dishes up! Despite all her mom's effort to teach her how to cook, she was happy as an 'assistant'. What made her want to jump to an upper level was her dad's compliments for the first dish she made herself. Finally, her husband, who claims that ancient humans were stronger than we are today as their main food source was meat, helped her love cooking meat dishes and improving vegetable dishes to make them more edible for him!

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6 Comments on "Sundried Tomato Omelette"

1. 

   Christine February 13, 2012 at 1:43 am · Reply

   I just grab a cup of coffee in the morning. But I love breakfast food for lunch or dinner.

2. 

   Marina@cowboycountryvegetarian February 13, 2012 at 2:04 am · Reply

   Oh, this omelette is beautiful! So colorful!

3. 

   Liz February 13, 2012 at 4:04 am · Reply

   This looks delicious! Simple and lovely…wonderful way to start the day~

4. 

   Asiya February 13, 2012 at 5:41 am · Reply

   Great way to have eggs!

5. 

   Medeja February 13, 2012 at 11:19 am · Reply

   Wow, it looks almost like pizza

6. 

   dokuzuncubulut March 9, 2012 at 5:41 pm · Reply

   Bir yumurta tarifi daha güzel sunulamazdı. Nefis olmuş, ellerine sağlık Zerrin’ciğim…
   Sevgiler:))

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