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	<title>Comments on: Keskek</title>
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	<link>http://www.giverecipe.com/keskek.html</link>
	<description>It gives recipes from Turkish cuisine with their photographs</description>
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		<item>
		<title>By: Mely</title>
		<link>http://www.giverecipe.com/keskek.html/comment-page-1#comment-1047</link>
		<dc:creator>Mely</dc:creator>
		<pubDate>Wed, 29 Apr 2009 16:04:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.giverecipe.com/?p=656#comment-1047</guid>
		<description>Wow! Really interesting, thanks a lot for all the tradition and recipe information.</description>
		<content:encoded><![CDATA[<p>Wow! Really interesting, thanks a lot for all the tradition and recipe information.</p>
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		<title>By: Leesie</title>
		<link>http://www.giverecipe.com/keskek.html/comment-page-1#comment-1043</link>
		<dc:creator>Leesie</dc:creator>
		<pubDate>Wed, 29 Apr 2009 04:37:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.giverecipe.com/?p=656#comment-1043</guid>
		<description>Here is a recipe for homemade cream of wheat:

http://www.thenourishinggourmet.com/2008/10/cream-of-wheat-nourishing-way.html

The Nourishing Gourmet is an incredible place to learn a lot!!!</description>
		<content:encoded><![CDATA[<p>Here is a recipe for homemade cream of wheat:</p>
<p><a href="http://www.thenourishinggourmet.com/2008/10/cream-of-wheat-nourishing-way.html" rel="nofollow">http://www.thenourishinggourmet.com/2008/10/cream-of-wheat-nourishing-way.html</a></p>
<p>The Nourishing Gourmet is an incredible place to learn a lot!!!</p>
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	<item>
		<title>By: Leesie</title>
		<link>http://www.giverecipe.com/keskek.html/comment-page-1#comment-1042</link>
		<dc:creator>Leesie</dc:creator>
		<pubDate>Wed, 29 Apr 2009 02:29:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.giverecipe.com/?p=656#comment-1042</guid>
		<description>As well, I know corn meal can be made much the same way for a creamy polenta consistency!</description>
		<content:encoded><![CDATA[<p>As well, I know corn meal can be made much the same way for a creamy polenta consistency!</p>
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	<item>
		<title>By: Leesie</title>
		<link>http://www.giverecipe.com/keskek.html/comment-page-1#comment-1041</link>
		<dc:creator>Leesie</dc:creator>
		<pubDate>Wed, 29 Apr 2009 02:27:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.giverecipe.com/?p=656#comment-1041</guid>
		<description>Hello Zerrin, the cream of wheat is a ground fine white wheat grain, much like polenta/corn meal that you cook in milk with a dash or two of salt on a very low flame so as not to burn the milk or scorch the pot (I always manage to scorch it, no matter!)  It cooks up in only a few minutes and thickens as it cooks so you know when it&#039;s done.  

Leesie</description>
		<content:encoded><![CDATA[<p>Hello Zerrin, the cream of wheat is a ground fine white wheat grain, much like polenta/corn meal that you cook in milk with a dash or two of salt on a very low flame so as not to burn the milk or scorch the pot (I always manage to scorch it, no matter!)  It cooks up in only a few minutes and thickens as it cooks so you know when it&#8217;s done.  </p>
<p>Leesie</p>
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	<item>
		<title>By: Daily Spud</title>
		<link>http://www.giverecipe.com/keskek.html/comment-page-1#comment-1010</link>
		<dc:creator>Daily Spud</dc:creator>
		<pubDate>Thu, 23 Apr 2009 16:05:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.giverecipe.com/?p=656#comment-1010</guid>
		<description>I love the shots of the men mashing the wheat in the big cauldrons and I love the insight into Turkish wedding traditions. There&#039;s really so much more than physical labour going in to the preparation of those wedding dishes.</description>
		<content:encoded><![CDATA[<p>I love the shots of the men mashing the wheat in the big cauldrons and I love the insight into Turkish wedding traditions. There&#8217;s really so much more than physical labour going in to the preparation of those wedding dishes.</p>
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	<item>
		<title>By: Zerrin</title>
		<link>http://www.giverecipe.com/keskek.html/comment-page-1#comment-1003</link>
		<dc:creator>Zerrin</dc:creator>
		<pubDate>Wed, 22 Apr 2009 19:35:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.giverecipe.com/?p=656#comment-1003</guid>
		<description>Lisa- when a dish is cooked over wooden fire, the flavor of it becomes unbelievably tasty.

Natasha- This is the part of a wedding I love most.

Gera- Weddings include the symbols of many traditions in a culture. I love to share these.

Leesie- I&#039;d love to learn that creamy wheat for breakfast.

Diana- I always try to use lamb broth in such dishes, soup or pilaf.

Jenn- It&#039;s my pleasure to tell about our culture here.

Rowena- Glad you love these traditions. The first thing I&#039;ll do in the next wedding is to take photos of bride and groom.

Christelle- My pleasue to share our culture with you. 

Sara- It was interesting for me, too when I first learnt it.

OysterCulture- I guarantee that you can find so many people to help you for preperations here. 

Tangled Noodle- Thank you so much for sharing your thoughts about our tradition here. Cooperation has a very important role in our culture. If there is a celebration of any thing (like weddings, engagements, celebrations for new babies, celebration for sending older boys for military service), all neighbors and relatives work together. 

In older generations, as you said, cooking is mainly women&#039;s role. However, in such celebrations, there is no exact gender difference. Men and women do everything together. 

I think we should support such old traditions to continue. It absolutely includes more emotion and you learn a lot from the elderlies in such events.

The Duo Dishes- when you eat this, you may forget about hunger forever.

Reeni- Thank you. I&#039;m planning to share more traditions in my next posts.

Sea- Glad you like it. And thank you for visiting my blog.</description>
		<content:encoded><![CDATA[<p>Lisa- when a dish is cooked over wooden fire, the flavor of it becomes unbelievably tasty.</p>
<p>Natasha- This is the part of a wedding I love most.</p>
<p>Gera- Weddings include the symbols of many traditions in a culture. I love to share these.</p>
<p>Leesie- I&#8217;d love to learn that creamy wheat for breakfast.</p>
<p>Diana- I always try to use lamb broth in such dishes, soup or pilaf.</p>
<p>Jenn- It&#8217;s my pleasure to tell about our culture here.</p>
<p>Rowena- Glad you love these traditions. The first thing I&#8217;ll do in the next wedding is to take photos of bride and groom.</p>
<p>Christelle- My pleasue to share our culture with you. </p>
<p>Sara- It was interesting for me, too when I first learnt it.</p>
<p>OysterCulture- I guarantee that you can find so many people to help you for preperations here. </p>
<p>Tangled Noodle- Thank you so much for sharing your thoughts about our tradition here. Cooperation has a very important role in our culture. If there is a celebration of any thing (like weddings, engagements, celebrations for new babies, celebration for sending older boys for military service), all neighbors and relatives work together. </p>
<p>In older generations, as you said, cooking is mainly women&#8217;s role. However, in such celebrations, there is no exact gender difference. Men and women do everything together. </p>
<p>I think we should support such old traditions to continue. It absolutely includes more emotion and you learn a lot from the elderlies in such events.</p>
<p>The Duo Dishes- when you eat this, you may forget about hunger forever.</p>
<p>Reeni- Thank you. I&#8217;m planning to share more traditions in my next posts.</p>
<p>Sea- Glad you like it. And thank you for visiting my blog.</p>
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	<item>
		<title>By: sea</title>
		<link>http://www.giverecipe.com/keskek.html/comment-page-1#comment-995</link>
		<dc:creator>sea</dc:creator>
		<pubDate>Wed, 22 Apr 2009 10:43:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.giverecipe.com/?p=656#comment-995</guid>
		<description>ı loved your post thnx lot :)</description>
		<content:encoded><![CDATA[<p>ı loved your post thnx lot <img src='http://www.giverecipe.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Reeni</title>
		<link>http://www.giverecipe.com/keskek.html/comment-page-1#comment-994</link>
		<dc:creator>Reeni</dc:creator>
		<pubDate>Wed, 22 Apr 2009 01:48:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.giverecipe.com/?p=656#comment-994</guid>
		<description>What a great post! Thanks for sharing these traditions with us. What a delicious picture-how lucky you are to learn from the best!</description>
		<content:encoded><![CDATA[<p>What a great post! Thanks for sharing these traditions with us. What a delicious picture-how lucky you are to learn from the best!</p>
]]></content:encoded>
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	<item>
		<title>By: The Duo Dishes</title>
		<link>http://www.giverecipe.com/keskek.html/comment-page-1#comment-983</link>
		<dc:creator>The Duo Dishes</dc:creator>
		<pubDate>Tue, 21 Apr 2009 18:15:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.giverecipe.com/?p=656#comment-983</guid>
		<description>This is a great post to share.  The meal sounds really warm and satisfying.</description>
		<content:encoded><![CDATA[<p>This is a great post to share.  The meal sounds really warm and satisfying.</p>
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	<item>
		<title>By: Tangled Noodle</title>
		<link>http://www.giverecipe.com/keskek.html/comment-page-1#comment-982</link>
		<dc:creator>Tangled Noodle</dc:creator>
		<pubDate>Tue, 21 Apr 2009 14:07:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.giverecipe.com/?p=656#comment-982</guid>
		<description>Such a lovely post! First of all, the keskek dish pictured looks absolutely delicious, both savory and creamy. As I&#039;m a little frightened of pressure cooker, I might have to try the &#039;by-hand&#039; method! 8-)

As I read your words, it occurred to me that these customs surrounding the wedding of a young couple - from the families meeting each other (and waiting for the bride&#039;s parents&#039; permission) to the food preparation for the wedding feast - are symbolic of the patience and cooperation needed in marriage between the families and between husband and wife. From your previous posts, I would assume that at least among the older generations, it is still primarily the woman&#039;s role to cook but here, we see men actively participating; even the boys take on a role of serving dishes. 

It&#039;s wonderful to hear that young adults who have migrated to the cities will still return to their homes to celebrate such life events. Some might say of such traditional cooking methods, &quot;Hire a caterer!&quot; or &quot;Why don&#039;t you cook over gas/electricity - it will be faster!&quot;, etc. It might make it easier but it would lose such an important lesson: that the greatest joys in life, from a simple dish of good food to a long-lasting marriage full of love and happiness, sometimes take a lot of hard work.

You are fortunate to have wonderful women passing on these marvelous food traditions to you, and we are lucky that you are sharing them with us!</description>
		<content:encoded><![CDATA[<p>Such a lovely post! First of all, the keskek dish pictured looks absolutely delicious, both savory and creamy. As I&#8217;m a little frightened of pressure cooker, I might have to try the &#8216;by-hand&#8217; method! <img src='http://www.giverecipe.com/wp-includes/images/smilies/icon_cool.gif' alt='8-)' class='wp-smiley' /> </p>
<p>As I read your words, it occurred to me that these customs surrounding the wedding of a young couple &#8211; from the families meeting each other (and waiting for the bride&#8217;s parents&#8217; permission) to the food preparation for the wedding feast &#8211; are symbolic of the patience and cooperation needed in marriage between the families and between husband and wife. From your previous posts, I would assume that at least among the older generations, it is still primarily the woman&#8217;s role to cook but here, we see men actively participating; even the boys take on a role of serving dishes. </p>
<p>It&#8217;s wonderful to hear that young adults who have migrated to the cities will still return to their homes to celebrate such life events. Some might say of such traditional cooking methods, &#8220;Hire a caterer!&#8221; or &#8220;Why don&#8217;t you cook over gas/electricity &#8211; it will be faster!&#8221;, etc. It might make it easier but it would lose such an important lesson: that the greatest joys in life, from a simple dish of good food to a long-lasting marriage full of love and happiness, sometimes take a lot of hard work.</p>
<p>You are fortunate to have wonderful women passing on these marvelous food traditions to you, and we are lucky that you are sharing them with us!</p>
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