Cake with Cacao Recipe

Cake with Cacao

If you invite your friends to your home, and can not decide what to serve, here is your recipe. You can pick a lot of bonus from your friend with this yummy cake. Don’t panic, it is so easy to make. I prefer making this cake whenever I’m in hurry because despite its delightful taste, it’s time saving.

Kakaolu Kek
Ingredients
•    3 eggs
•    1 cup sugar
•    ½ cup olive oil
•    ½ cup milk
•    2 cups flour
•    ½ cup cacao
•    1 tsp baking powder
•    1 orange zest, grated
•    Castor sugar

Mix eggs and sugar in a large bowl until it gets creamy (at least 10 minutes).
Keep mixing (but this time with a spoon) and add oil, milk, flour and cacao in this order. If you think it is not dark enough, add some more cacao.
Preheat the oven to 180 C.
Finally add baking powder and orange zest. And pour this mixture in an oiled cake mold. Stir a little.
Place it in heated oven and bake it for 50 minutes. You can check it with a toothpick. Dip it into the cake, if it comes out clean, your cake is done. If not, bake it for another 5 minutes.
After taking the cake out, let it get cold to remove it from its mold.
Optional: sprinkle some castor sugar on it before serving.

Cake with Cacao



Comments

  1. says

    It looks delicious.
    I do this very similar, only difference is that, I put 1,5 cup of floura and 1 cup of milk and add vanilla

  2. Valerie says

    I’m sorry, but you can really taste the olive oil in this cake. Waste of time and ingredients.

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