Simit is an indispensable pastry of Turkish people. It’s similar to bagel but it has sesame seeds and grape molasses unlike bagel. We can eat it at any time. It ...
This is another dish from my childhood. This is not well known around the country, it is baked generally in the Southern part of Turkey. And I haven’t met a ...
Borek is one of the most popular pastries in Turkish cuisine. It’s similar to pasty but made with phyllo pastry. You can put any ingredient you like. There are a ...