Oven-Baked Leek Frittata

oven-baked leek frittata

Oven-Baked Leek Frittata is a wonderful dish to use up leftover leeks. It is so tasty that you can even persuade kids or leek haters to eat this healthful winter vegetable. Leek is mostly used to make Leek with Olive oil in Turkish cuisine, which is generally served cold. It’s one of the most popular […]

Scrambled Eggs with Asparagus

Scrambled Eggs with Asparagus | #asparagus #eggs #breakfast | giverecipe.com

Scrambled Eggs with Asparagus is not one of those dishes we make often. Well, it was the first time for us to combine scrambled eggs with asparagus. The vegetables we normally chop into scrambled eggs are tomatoes and green peppers and turn it into one of our favorite treats in Turkish cuisine called menemen. We […]