Avocado Egg Salad

Avocado Egg Salad | giverecipe.com | #eggsalad #avocado #egg #salad #healthysalad

This easy and healthy Avocado Egg Salad makes a wonderful summer meal! You can have it at breakfast, lunch or dinner. It’s great that this salad can be served on bruchettas or in sandwiches, which makes it a super party food or picnic food too! Who doesn’t love egg salad? You don’t need many ingredients… 

Read More »

Oven-Baked Leek Frittata

oven-baked leek frittata

Oven-Baked Leek Frittata is a wonderful dish to use up leftover leeks. It is so tasty that you can even persuade kids or leek haters to eat this healthful winter vegetable. Leek is mostly used to make Leek with Olive oil in Turkish cuisine, which is generally served cold. It’s one of the most popular… 

Read More »

Scrambled Eggs with Asparagus

Scrambled Eggs with Asparagus | #asparagus #eggs #breakfast | giverecipe.com

Scrambled Eggs with Asparagus is not one of those dishes we make often. Well, it was the first time for us to combine scrambled eggs with asparagus. The vegetables we normally chop into scrambled eggs are tomatoes and green peppers and turn it into one of our favorite treats in Turkish cuisine called menemen. We… 

Read More »

Fig and Egg Salad

Fig and Egg Salad | #salad #fig #egg #breakfast | giverecipe.com

Have you realized the similarity between figs and eggs when they are sliced? This Fig and Egg Salad came out when I noticed how they look like each other the other day when Yusuf was eating sliced eggs and I was having fresh figs at breakfast. Right, I do love eating fresh fruit as a… 

Read More »