Ash Plov

Ash Plov

This is a special pilaf in Osh city of Kyrgyzstan (Central Asia). And this is not my own recipe, a very kind blog friend of mine,  Jyldyz  Chynybekova sent it to me. In fact, she is so kind that she sent a file of Kyrgyzstan recipes with pictures. I’m always very curious about different Asian […]

Rice with Carrot

Rice with Carrot

Pilaf is the main side dish in Turkish cuisine. We serve it with meat dishes, chicken dishes, stews. Even some people eat it as a main dish. Sometimes they prefer various kinds of rice pilaf, sometimes bulgur(pounded wheat) pilaf, but mostley they have one kind of pilaf on their tables.