If you are following this blog for a long time, you know how we -as Turkish people are crazy about bulgur. If you ever happen to read or hear about …
This was still one of the scrumptious mezzes on our table at Adana kebab restaurant. It is cigkofte in Turkish and is a special food in south and sout ...
Almost everyone living in the countryside grows hens, so they have the chance of having fresh and organic eggs and chicken, which are definetely tasti ...
I’m not sure if this dish already exists in Turkish cuisine, it just came out when I wanted to use some leftovers. I made stuffed zucchinis the othe ...
Did I talk on the special occasions when Turkish people give some sweet treats to their colleagues or their neighbours before? What reminded me to tell this Turkish tradition was ...
The name of this zucchini is so funny, isn’t it? We laughed when I found on the Internet that it is called 8 ball zucchini. I wonder if there is ...
Stuffed Bulgur Kofte from zerrin gunaydin on Vimeo. NOTE: Do not forget to turn on the volume to hear two Turkish folk songs which I love a lot. icli kofte ...
This pilaf is another rare recipe even in our country. So many people don’t know this pilaf, they generally cook tehm seperately, bulgur pilaf near green lentil stew. I love ...
This special appetizer is another popular dish among Turkish women. Just like Kisir, it is an indispensable taste of their gatherings in the afternoon. Of course it doesn’t mean that ...
There was a feast in our kitchen today. Mom is here! She came from Tarsus/Mersin this morning. And of course I was retired from cooking for this first day. I ...