There is a preserved food factory in Bartin and their preserved anchovy is on top of the list of products demanded by the USA. The factory, which is in Bartin …
It’s anchovy season here! Anchovy is a kind of fish living in Black Sea, which is called hamsi in Turkish. The size of anchovy shouldn’t mislead y ...
Everyone knows that consuming fish is so important for our health. We are trying to cook fish once a week. Altough Eskisehir is not a coastal city, we ...
Turkish dishes by Give Recipe since 2009