Zerrin on 07 29, 2010 | 17 Comments
You may think it is not a good idea to cook meat in Summer as it is not light like vegetables. But I can tell you that if you cook it in this way, it is not heavy either. We cooked it not only becau
Read MoreZerrin on 06 28, 2010 | 25 Comments
This is another eggplant dish I have been planning to share with you for a long time. It is one of five star dishes in Turkish cuisine and it is almost a must for a Turkish restaurant to serve it. K
Read MoreZerrin on 10 4, 2009 | 20 Comments
I was arranging the photos of this post this morning when I heard a peddler’s voice outside. I couldn’t undesrtand what he was selling at first. In fact, street peddlers are famous for their spe
Read MoreZerrin on 09 13, 2009 | 9 Comments
We've started to count down for the end of the Ramadan month. There is a very sweet festival waiting for all muslims at the end of this fasting month. And I want to share still another Ramadan tradi
Read MoreZerrin on 08 10, 2009 | 28 Comments
Patlıcan Kebap Summer is the season of many vegetables here, and one of the most outstanding vegetables in Summer is eggplant. We can see eggplants at markets in the Winter as well, but they donâ€
Read MoreZerrin on 07 4, 2009 | 27 Comments
Stuffed Bulgur Kofte from zerrin gunaydin on Vimeo. NOTE: Do not forget to turn on the volume to hear two Turkish folk songs which I love a lot. icli kofte icli kofte is one of the most sp
Read MoreZerrin on 05 21, 2009 | 17 Comments
Fırında Domatesli Kuzu Eti There are mainly two kinds of red meat in Turkish cuisine, lamb and veal. Many Turkish people love lamb more than veal. That may be the reason for its high price. No
Read MoreZerrin on 05 10, 2009 | 20 Comments
CiÄŸer Sote I know that many people hate eating offal, but there are still some people who really enjoy eating it like me. I love them as long as they are cooked well. Liver is my favorite and
Read MoreZerrin on 05 5, 2009 | 18 Comments
Kabak Dolması This zucchini stuffed with ground meat and rice is in our top ten list of our kitchen. As I wrote before, zucchini is not our favorite vegetable and we always look for some dif
Read MoreZerrin on 04 20, 2009 | 20 Comments
Keşkek is a special name of a traditional wedding dish. It is mostly made in Central Anatolia and Agean region of Turkey. Weddings in these places last a few days and during this time, various di
Read More
