Zerrin on 11 26, 2009 | 22 Comments
Hashasli Corek/Ekmek I didn’t know that poppy seeds are edible before coming to Eskisehir, the city where I’m living now. There are many pastry shops here and they have various breads that I
Read MoreZerrin on 11 19, 2009 | 29 Comments
This recipe is from Ozlem, one of my friends from school. It was last year when I had the chance of eating this yummy sweet thing. She invited us (hubby and me) to her home for watching a movie toge
Read MoreZerrin on 11 9, 2009 | 24 Comments
If you are following my blog for some time, you know how much I love breakfast. Breakfast means a happy start for me. But what do I call as breakfast? Absolutely not a bowl of cereals! That could be
Read MoreZerrin on 11 4, 2009 | 16 Comments
I believe that this vegetable dish is created by someone who hates wasting foods. The main characteristic of it is that it contains more than two kinds of vegetables. You can use any vegetable you h
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