• semolina2
    Semolina Halvah
    May 3, 2009, 16 Comments

    Semolina is called “irmik” in Turkey and it’s made of Durum wheat. We use semolina in different ways, but its halvah is the most popular one. It has a yellow ...

  • purslane1
    Purslane with Yogurt
    May 2, 2009, 9 Comments

    This is one of my favorite savory foods served in almost every drinking house with Turkish raki. I know I’ve mentioned this drink several times. I’m just waiting for the ...

  • beans4
    Beans with Meat
    May 1, 2009, 13 Comments

    While I was reading the lovely comments written on my post, dad called me and asked if I added his favorite dish to my blog. I told him that I ...