There was a feast in our kitchen today. Mom is here! She came from Tarsus/Mersin this morning. And of course I was retired from cooking for this first day. I …
This is a special pilaf in Osh city of Kyrgyzstan (Central Asia). And this is not my own recipe, a very kind blog friend of mine, Jyldyz Chynybeko ...
This yummy pie is one of our discoveries in kitchen. Last night, I was preparing the ingredients for a usual carrot cake when my dear husband raised a ...
I love dessert of any kind and we have always a kind of dessert in our kitchen. Coming home from work, I brew some tea and take a piece of ...
I can hear what you say; I know that we are not in the season of strawberries. But believe me or not, I saw fresh strawberries in an open market ...
In Turkish cuisine, there are a lot of dishes that are stuffed with different kinds of mixtures. We can stuff any vegetable or even meat with something. We fill peppers, ...
We went to a vegetable bazaar this morning and I felt the spirit of nature there when I saw the vivid colors of fresh vegetables. I wish I had the ...
This is another dish from my childhood. This is not well known around the country, it is baked generally in the Southern part of Turkey. And I haven’t met a ...
You already know how much I love egg. I can eat this delicious product of hens everyday and in every version. I feel a great admiration to these productive animals ...
Piyaz is the name of an appetizer or salad made of dried beans. In Turkey, it is generally served as a salad near grilled meatballs. They are one of the ...
Turkish dishes by Give Recipe since 2009